Patchwork Farm & Bakery's Anna Rosie's Country French is a delicious bread that works well in all situations. Because this bread is made fresh, we will have a very limited quantity available each week so early orders are encouraged if you'd like one before they sell out on our online store.
Photo of Charlie Emers by Erica Houskeeper of Happy Vermont.
Some images used with permission of Liza F. Carter, photographer and artist.
Some recipes adapted from our favorite cookbook: The Grassfed Gourmet Cookbook / Healthy Cooking and Good Living with Pasture Raised Foods, by Shannon Hayes, Eating Fresh Publications. Used with permission.
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SNUG VALLEY FARM