Grass-fed Beef
100% grass-fed. No hormones, no antibiotics.
$23.00/lb.
Avg. 1.2 lb.
$23.00/lb.
Avg. 4 lb.
$20.00/lb.
Avg. 1.2 lb.
$20.00/lb.
Avg. 1.4 lb.
$19.50/lb.
Avg. 1.4 lb.
$19.00/lb.
Avg. 1.5 lb.
$17.50/lb.
Avg. 1.3 lb.
$17.00
$16.50/lb.
Avg. 1.4 lb.
$16.50/lb.
Avg. 2.5 lb.
$16.00/lb.
Avg. 1.2 lb.
$14.00/lb.
Avg. 1.3 lb.
$14.00/lb.
Avg. 1.2 lb.
$13.00/lb.
Avg. 1.5 lb.
$12.00/lb.
Avg. 1.5 lb.
$11.00/lb.
Avg. 1.2 lb.
$10.00/lb.
Avg. 1.2 lb.
$10.00/lb.
Avg. 1.2 lb.
$10.00/lb.
Avg. 4 lb.
$10.00
$10.00/lb.
Avg. 4.5 lb.
$9.75/lb.
Avg. 1.3 lb.
$9.00/lb.
Avg. 1.3 lb.
$9.00/lb.
Avg. 1.4 lb.
$8.75/lb.
Avg. 1.6 lb.
$8.00/lb.
Avg. 1.5 lb.
$7.50/lb.
Avg. 1.5 lb.
$7.25/lb.
Avg. 1.4 lb.
$6.50/lb.
Avg. 1.6 lb.
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NEWSLETTER
Some images used with permission of Liza F. Carter, photographer and artist.
Some recipes adapted from our favorite cookbook: The Grassfed Gourmet Cookbook / Healthy Cooking and Good Living with Pasture Raised Foods, by Shannon Hayes, Eating Fresh Publications. Used with permission.
COPYRIGHT 2020
SNUG VALLEY FARM